VIJAY DAIRY Mohan Thal Sweets (500 GM)

Description

• Mohan Thal Is A Traditional Indian Sweet That Originated In The State Of Gujarat.
• It Is Made With Gram Flour, Ghee, Sugar, And Milk, And Is Often Flavored With Cardamom And Saffron.
• The Sweet Has A Crumbly Texture And Is Often Garnished With Sliced Almonds Or Pistachios.
• Mohan Thal Is Commonly Served During Festivals Such As Diwali Or Weddings As A Dessert Or Snack.
• It Is A Popular Choice For Those Looking For A Sweet That Is Not Overly Sugary, As The Use Of Gram Flour In The Recipe Helps To Balance Out The Sweetness.
• Ingredients :: Gram Flour, Sugar, Ghee, Milk, Cardamom, Cashew.
• Shelf Life :: Best Before 15 Days Of Packaging When Stored In Cool (20 25 Degree C) And Hygienic Condition

A Traditional Gujarati-Rajasthani Mithai- Mohan Thal Is A Classic Indian Sweet Dish Prepared By Sauting Gram Flour Added With Milk, Cardamom, And Cashews. The Nutty And Grainy Flavour Of Mohan Thal Holds A Special Place For Every Festival. Densed-Fudged Mohan Thal Barfi Is A Delightful Treat For Your Loved Ones.

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