PAPILON Set of 10 Flavouring Emulsions 20ml x 10 Bottles Mixed Fruit Liquid Food Essence (20 ml)

Description

• First Time in India: Papilon introduces a unique combo pack of 20ml x 10 bottles, featuring a variety of flavoring emulsions.
• Flavors Included: Mango, Pineapple, Orange, Strawberry, Pista, Red Rose, Lemon, Khus, Rooh Rose, and Kalakhatta offer a diverse range of options.
• Perfect for enhancing the taste of ice candy, ice gola, water candy, pepsicals, milk pepsi, syrups, sherbets, cakes, icing, cookies, frians, ice-creams, confectioneries, sweets, muffins, puddings, cup cakes, vermicelli, glaze, and more.
• Khus emulsion is special used for sherbet in summer. Rooh Rose & Red Rose Emulsion is used for milkshakes & Lassi.
• Orange, Khus, and Lemon emulsions are made with natural essential oils.
• Pista Emulsion is Used for Milkshakes ,ice creams & Sweets.Pineapple Used in Sherbet , sheera & Indian Sweets.
• The convenient fliptop cap design ensures easy handling and pouring, making it user-friendly for modern housewives and professionals alike.
• Orange & Mango Emulsion used in Cup Cakes & Sponge Cake also.
• Kalakhatta Emulsion is first choice for ice gola.It increases Depth, Apperiance & Mouth fill of your sherbet & syrup.
• Easy to Use: Emulsions are essence with color, making them easy to handle and pour. They increase the depth, appearance, and mouthfeel of your sherbet and syrup.

Papilon offered First Time In India- flavouring Emulsions Combo pack of 20ml x 10 bottles In This combo pack Includes :Mango, Pineapple, Orange, Strawberry, Pista, Red Rose, Lemon, Khus, Rooh rose and kalakhatta. Perfect for Ice candy ,Ice gola , Water candy , pepsicals ,milk pepsi , syrups, sherbets, cakes, icing, cookies, frians, ice-creams, confectioneries, sweets, muffins, puddings, Cup cakes, vermicelli, Glaze etc. Khus emulsion is special used for sherbet in summer. Rooh Rose & Red Rose Emulsion is used for milkshakes & Lassi. Pista Emulsion is Used for Milkshakes ,ice creams & Sweets. Pineapple Used in Sherbet , sheera & Indian Sweets. Orange & Mango Emulsion used in Cup Cakes & Sponge Cake also. Kalakhatta Emulsion is first choice for ice gola. Orange ,Khus & Lemon emulsion are Made with Natural Essensial Oil. Emulsions are Essence with Colour, hence easy to use. It increases Depth, Apperiance & Mouth fill of your sherbet & syrup. A Fliptop Cap Bottle ,Easy to Handle and Pour. Recommended for modern house wives & professionals

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