Nirmal's Spices Gulab Jamun, Instant Mix Gulab Jamun, Pure Veg - 400 GM

Description

• Gits Gulab Jamun Mix
• No added MSG, No artificial flavours, colours & preservatives
• Special - Skimmed Milk Powder, Refined Wheat Flour
• Store in a Clean, Cool, Dry Place, Free from Moisture, Insects, Pests, Strong Odours, Sunlight & Dust; Shelf Life - 12 Months from Date of Manufacturing
• Adds a delight to your plate during most of the celebrations

Gulab Jamun is a soft and fluffy dessert across the globe. It adds a delight to your plate during most of the celebrations. Suhana Gives you a moment to savor the intricate taste of the authentic Gulab Jamun in minutes! Steps: 1- Add 150-160ml of water in 2-3 intervals of Suhana Gulab Jamun Mix. Knead into a soft dough by gentle mixing. 2- Apply ghee or oil on both palms and shape 40 small round smooth balls (jamuns) of equal portions without cracks on the surface 3- Deep fry in ghee or oil on low heat till light golden brown. Soak the fried jamuns in hot sugar syrup until the Jamuns have absorbed the syrup fully. Preparation of Sugar Syrup: Prepare Sugar syrup by dissolving, 600g sugar in 600ml water. Boil and simmer for 5 minutes. You can flavour the syrup with cardamom powder or saffron strands. Suhana Tip: For richer Gulab Jamuns use milk instead of water while making dough.

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