Bandhal Desi Gur Gudd Homemade Jaggery Cubes 1kg, Jaggery Ball Bheli Pure Natural, Sugarcane Jaggery Natural Sweetener Preservatives Free Jaggery Cube Gud Jaggery Organic Cubes Sharkkara Gudh Pack of 1

Description

• Chemicals Free Pure Natural sugar Cane Jaggery.( Gud )
• Bandhal Jaggery is made from selected variety of sugar cane .
• It is processed in almost hygienic condition Jaggery is a healthy and unrefined form of sugar and contains mineral like Iron phosphorous calcium and also traces of vitamins amino acids and antioxidants.
• Storage - Store in cool and dry place away from heat and preferably under refrigeration .
• Jaggery can be use as a healthy substitute of sugar. Used in preparation of sweets, kheer, payasam, prasadam etc. Jaggery is used to add sweetness in dishes to balance the spicy, salty, and sour components. Besides being a food, jaggery may be used (mixed in an emulsion with buttermilk and mustard oil) to season the inside of tandoor ovens.
• Known as gur in Hindi and Urdu, gul in Marathi, bellam in Telugu, Bella in Kannada, Sarkkara in Malayalam and Vellam in Tamil.

Jaggery making in Ayodhya is being carried out traditionally since generations. About 20% of the total agricultural land of the district is used for sugarcane cultivation. The district mainly produces jaggery and jaggery-products like sesame gajak, ladoo, chikki, gud ke ladoo etc. Sugarcane, the raw material required for making jaggery, is present here in abundance. Jaggery is often used as a replacement for refined sugar. Jaggery is produced using traditional methods, and contains trace amounts of micronutrients including iron, potassium, magnesium, and B-vitamins. Jaggery is sometimes consumed for its supposed digestive and other health benefits. Jaggery Cubes, [Pure, Natural, No Preservatives Added], Jaggery Cube, Gud Jaggery "Jaggery" a sweetness symbol of our great Indian tradition. GLOBAL VILLAGE CAFE has reinvented this nutritionally rich traditional food "Jaggery" scientifically and culturally. Manufactured with blend of traditional and scientific process which meets all national and international standards. It is an excellent source of iron, and hence it helps prevent iron deficiency and improves the hemoglobin levels in the blood. You can add jaggery to tea or coffee, breakfast cereal, sambhar, rasam, and dal. Replace refined white sugar with jaggery while preparing some Indian sweets such as kheer or payasam. Endowed with quality parameters like, Free from Chemical additives. Medicinal value conserved. Hygienically processed. Organic jaggery Jaggery Cubes organic Jaggery cubes jaggery cubes

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