AGRI CLUB Soya Hvp Powder 300Gm|High In Protein|Low In Carbs

Description

• Soya protine hvp
• Natural Flavor & rich in Taste
• Extremely Beneficial for Children, Adults and even Senior Citizens as it provides Natural Plant-based Protein in Abundance. Can be Safely consumed by Pregnant Ladies too.

Hydrolyzed Vegetable Protein Is A Flavour Enhancer Used In Processed Foods Like Soups, Chilli, Sauces, Gravies, Strews, Potato Chips & Pretzels. Hydrolyzed Vegetable Protein Is A Protein Derived From Various Plant Sources Such As Soybeans, Wheat, Corn, Canola, Pea Etc. It Is Broken Down Into Amino Acids By A Chemical Process Called Acid Hydrolysis. Hydrolyzed Vegetable Protein (Hvp) Is A Fine, Free Flowing, Spray Dried Powder Derived From High Quality Soya. It Is Yellow To Light Brown Coloured Soluble Powder With Typical Beanie Sweetish Taste.Hydrolyzed Vegetable Protein Is Hygroscopic In Nature. It Should Be Packed In Tightly Closed Containers.Mangalam Enterprise A Leading Worldwide Manufacturer Of Hydrolyzed Vegetable Proteins (Hvps) For Use In Food Applications.

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